How we make it
Our main ingredients? Treating people right, helping our communities and taking care of the planet.
Putting the kind in humankind
Good food starts with good people. And we believe everyone — from our employees to customers to farmers — should be treated with respect.
Standing for Good
For over 50 years, we have been reporting on our global impact and progress.
2026 Global Responsibility Report (Interactive)
People make the world go 'round
Over 100 brands in 100 countries. That’s a lot of places to share good in the world. We acknowledge the range of communities we serve, the challenges they face and all the ways we can stand for good.
And for you at home? It means knowing the food you’re enjoying with your family has been mindfully sourced and manufactured with heart, by employees treated with value and respect. So, our food doesn’t only taste good, but feels good, too.
A few of the areas we’re taking action on:
- Putting people first
- Building strong communities
- Ethics & integrity
- Food safety
- Healthier planet
- Partnerships & collaborations
- Responsible marketing & advertising
Quick Facts
Fiscal 2025 Highlights
86%
of our employees said that General Mills is a great place to work.
800,000+ acres
enrolled in programs designed to advance regenerative agriculture.
$83.2 million
in charitable giving by General Mills worldwide, including food and funds.